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Sample the finest food and beverage from Collins Square Hospitality Group in an intimate dinner hosted by each of our executive and head chefs in their respective venues.
Enjoy an inspired, inventive share style meal with our chefs testing out new dishes for the Bar Nacional menu on the evening.
Perfect the art of empanada making with a hands on masterclass at Bar Nacional.
Discover new and delicious wines, receive personalised tasting notes and invites to intimate wite tastings from one of the best in the business, Collins Square Hospitality Group Sommelier Jeff Salt.